Colombia is the second country after Brazil to have the highest diversity of fruits and vegetables worldwide, its thermal floors make this country to produce exotic and rare fruits that are desired internationally, there are no seasons and production lasts all the time year, there are no breaks; also this country is projected to be a global agricultural pantry due to the 40 million hectares cultivable to date, which is why CUSPBEL has farms that provide high quality fruits and vegetables, such as avocado hass, gulupa, cape gooseberry and others, with international certifications such as RAIN FOREST, FAIR TRADE, GLOBAL GAP among others.
HASS AVOCADO
The Hass avocado is the best known and most consumed variety in the world.
80% of the avocado consumed in the world is Hass variety, Colombia has all year of production and premium quality, unlike other countries that have just one harvest, that is why CUSPBEL count on crops that have a supply capacity with the highest quality throughout the year.
Calories:
160 kcal per 100 g
Carbohydrates:
8.5 g
Fiber:
6.7 g
Protein:
2 g
Fats:
14.7 g (mainly healthy monounsaturated fats)
Minerals:
Potassium, magnesium, phosphorus and iron
Vitamins:
Rich in vitamin E, C, K, and several B complex (especially B5 and B6)
Avocado is an excellent source of healthy fats, which help reduce bad cholesterol (LDL) and improve cardiovascular health. It is also very nutritious and helps maintain healthy skin and digestive system.
PASSION FRUIT
Passion fruit is a tropical fruit native to South America, known for its sweet and sour flavor.
This exotic fruit that is very popular worldwide, known for its exquisite taste grows wild in Colombia, which makes crops very productive and of high quality. CUSPBEL has reliable suppliers that guarantee an excellent export-type product.
Calories:
97 kcal per 100 g
Carbohydrates:
23.4 g
Fiber:
4.6 g
Protein:
2.2 g
Fats:
0.4 g
Minerals:
Calcium, iron, phosphorus, and potassium
Vitamins:
Rich in vitamin C, as well as vitamin A and some B complex vitamins
Good source of fiber and antioxidants, contributing to digestive health and strengthening the immune system.
CAPE GOOSEBERRY
The cape gooseberry, also known as “goldenberry”, is small but very nutritious.
Colombia is one of the largest producers of cape gooseberry in the world, exporting it since the 80s, this fruit has many properties and benefits for the health of the human being, rich in vitamins, contains proteins, is good for purifying the blood, tones the optic nerve, among many other properties; CUSPBEL has supplier crops that meet any type of demand, ensuring quality, efficiency and transparency in the delivery of the fruit.
Calories:
53 kcal per 100 g
Carbohydrates:
11.5 g
Fiber:
6.4 g
Protein:
1.9 g
Fats:
0.6 g
Minerals:
Calcium, iron, magnesium and phosphorus
Vitamins:
High in vitamin C (11.3 mg), vitamin A, and some of the B complex
Rich in antioxidants, vitamin C and fiber, which support the immune system and digestive health.
TAINUNG PAPAYA
Papaya is a tropical fruit rich in nutrients and bioactive compounds.
Colombia is entering the international market scene with its fruits, one of these to be highlighted is the papaya, which is distinguished by its exquisite flavor and quality, the climatic conditions of the country mean that the fruit is available all year round. In this way we are able to supply great demands of the main consuming countries. We offer papaya from the best crops in Meta, complying with international certifications such as: Global Gap
Calories:
43 kcal per 100 g
Carbohydrates:
10.8 g
Fiber:
1.7 g
Protein:
0.5 g
Fats:
0.3 g
Minerals:
Calcium, magnesium, potassium and phosphorus
Vitamins:
High in vitamin C (60.9 mg/100 g), vitamin A (in the form of beta-carotene), vitamin E, and vitamin B9 (folic acid)
Rich in antioxidants, such as vitamin C and beta-carotene, which help strengthen the immune system. Contains papain, an enzyme that facilitates digestion.
thai lime
The Thai Lime is a seedless variety of lime that is very rich in vitamin C.
The Thai Lime from Colombia is recognized for its refreshing and slightly acidic flavor. This variety has earned a prominent place in international trade. In Colombia, this fruit is grown mainly in warm and tropical regions, where the most suitable climatic conditions are for its cultivation, which favors its growth. It is mainly characterized by its intense green skin and its juicy pulp, making it an ideal option for the preparation of various foods and drinks, such as dressings, desserts and an infinite number of dishes.
Regarding its harvest, the Thai Lime is harvested in various stages of ripening depending on its final destination. In the case of export, it is crucial to collect it at the optimal time to ensure all its properties, quality and juice content, in this way It is guaranteed that the end customer receives a very good product. The harvest is done by hand in order to avoid damaging the fruit and it must be transported with refrigeration to preserve its freshness and flavor until it reaches the international market.
Calories:
30 kcal per 100 g
Carbohydrates:
10.5 g
Fiber:
2.8 g
Protein:
0.5 g
Fats:
0.2 g
Minerals:
Calcium, magnesium, potassium and phosphorus
Vitamins:
Very rich in vitamin C (29.1 mg)
Vitamin C strengthens the immune system, and fiber contributes to good digestion. In addition, it has antioxidant properties.
PINEAPPLE HONEY GOLD
Pineapple is an excellent source of nutrients and has a sweeter flavor in this variety.
We have the best pineapple in Colombia, from the Department of Casanare cataloged for producing pineapples of the best quality for the different international markets, unlike other producing countries, Colombia, due to its geographical position and variety of thermal floors, makes it produce a fruit with Very characteristic organoleptic properties, the balance between Brix degrees, its acidity and fleshiness make it a desirable fruit, meeting the demands of different international palates.
Calories:
50 kcal per 100 g
Carbohydrates:
13.1 g
Fiber:
1.4 g
Protein:
0.5 g
Fats:
0.1 g
Minerals:
Calcium, iron, magnesium and potassium
Vitamins:
Vitamins C (47.8 mg), A and B6
Pineapple is rich in bromelain, an enzyme that helps digestion. It also has anti-inflammatory and antioxidant properties.
HARTON PLANTAIN
The Hartón Plantain is a variety of plantain that is used in both sweet and savory preparations.
The Colombian plantain is characterized by its texture and flavor, the growth of cultivated hectares has increased drastically, opening different international markets that demand the quality and special characteristics of the Colombian plantain. CUSPBEL has some of the best productive hectares in the country, maintaining traceability from the crop to the end customer, guaranteeing volume availability with an efficient supply chain.
Calories:
122 kcal per 100 g (when ripe)
Carbohydrates:
31.9 g
Fiber:
2.6 g
Protein:
1.3 g
Fats:
0.3 g
Minerals:
High in potassium, magnesium and calcium
Vitamins:
Good source of vitamin C, vitamin A (in the form of beta-carotene), and some B complex vitamins
It is an excellent source of quick energy due to its complex carbohydrates. In addition, its high potassium content helps regulate blood pressure.
“Discover the flavor and high quality of our fresh fruits, request your quote now.”
